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3 Ingredient Peanut Butter Oatmeal Balls Recipe

3 Ingredient Peanut Butter Oatmeal Balls Recipe


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4.6 from 19 reviews

  • Total Time: 30 minutes
  • Yield: 12 1x

Description

Irresistible “3 Ingredient Peanut Butter Oatmeal Balls” blend wholesome ingredients into delightful, no-bake energy bites. Quick and simple snacks satisfy hunger while delivering protein-packed nutrition for health-conscious individuals.


Ingredients

Scale

Main Ingredients:

  • 1 cup (90 grams) old-fashioned rolled oats
  • ½ cup (125 grams) natural peanut butter
  • ¼ cup (85 grams) honey

Optional Variations:

  • Optional: maple syrup (for vegan option)

Instructions

  1. Thoroughly mix rolled oats, creamy peanut butter, and golden honey in a spacious mixing vessel, ensuring all ingredients are evenly incorporated.
  2. Assess the consistency of the mixture, gently folding and pressing the ingredients together with a silicone spatula or clean hands.
  3. If the blend appears crumbly and lacks cohesion, gradually introduce additional peanut butter or honey, stirring carefully to maintain a balanced texture.
  4. Conversely, should the mixture feel overly adhesive or wet, sprinkle extra oats incrementally and knead until achieving a moldable, uniform composition.
  5. Using clean palms, delicately roll the mixture into compact, uniform spheres approximately one inch in diameter, applying gentle, consistent pressure.
  6. For enhanced presentation and flavor, optionally roll completed orbs in supplementary toppings like crushed nuts, shredded coconut, or miniature chocolate chips.
  7. Transfer the finished peanut butter oatmeal spheres to a parchment-lined container and refrigerate for 15-20 minutes to solidify their structure and intensify their flavor profile.
  8. Store the energy-packed treats in a sealed container within the refrigerator, where they will maintain optimal texture and taste for up to one week.

Notes

  • Choose creamy or natural peanut butter for smoother texture and better binding of ingredients.
  • Add a pinch of salt to enhance the overall flavor profile and balance sweetness from honey.
  • Roll balls in optional coatings like cocoa powder, crushed nuts, or shredded coconut for extra crunch and visual appeal.
  • Store in an airtight container in the refrigerator for up to a week, allowing flavors to meld and maintain firm consistency.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Snacks, Breakfast
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 12
  • Calories: 120
  • Sugar: 6g
  • Sodium: 1mg
  • Fat: 7g
  • Saturated Fat: 1g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 2g
  • Protein: 4g
  • Cholesterol: 0mg