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Broken Glass Jello Recipe

Broken Glass Jello Recipe


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4.6 from 40 reviews

  • Total Time: 6 hours 15 min
  • Yield: 12 1x

Description

Magical Broken Glass Jello dessert shatters expectations with its kaleidoscope of colorful gelatin cubes suspended in creamy white goodness. Playful and whimsical, this show-stopping treat will delight guests and make special occasions sparkle with sweet, jiggly brilliance.


Ingredients

Scale

Main Ingredients:

  • 3 small boxes (3 ounces / 85 grams each) jello in different flavors (e.g., strawberry, lime, orange, blueberry)
  • 1 can (14 ounces / 397 grams) sweetened condensed milk

Liquid Ingredients:

  • 3 cups (720 milliliters) boiling water (1 cup per flavor)
  • 1 cup (240 milliliters) boiling water
  • ½ cup (120 milliliters) cold water

Gelatin Ingredient:

  • 2 envelopes (14 grams total) unflavored gelatin (such as Knox)

Instructions

  1. Create vibrant, colorful jellies by dissolving each flavor separately in boiling water, ensuring complete dissolution and rich color intensity.
  2. Lightly grease individual containers to prevent sticking, then carefully pour each Jello flavor into its designated vessel, maintaining distinct color layers.
  3. Chill the prepared Jello containers in the refrigerator, allowing them to set completely and develop a firm, gelatin consistency.
  4. Once solidified, slice the individual Jello flavors into small, irregular cubes, creating a mosaic-like effect reminiscent of shattered glass.
  5. Select a clear glass dish or mold to showcase the colorful Jello fragments, preparing it with a light coating of non-stick spray.
  6. Gently arrange the multicolored Jello cubes within the prepared dish, creating an artistic, random pattern that mimics broken glass.
  7. Prepare the white condensed milk mixture by combining it with unflavored gelatin, whisking until smooth and fully incorporated.
  8. Carefully pour the white gelatin mixture over the arranged Jello cubes, ensuring it fills the spaces between the colored pieces without disturbing their placement.
  9. Return the assembled dessert to the refrigerator, allowing the white layer to set completely and bind the colorful Jello fragments.
  10. Once fully set, slice the dessert into precise squares or diamonds, revealing the stunning “broken glass” interior.
  11. Serve chilled, presenting a visually stunning and refreshing dessert that delights both the eyes and the palate.

Notes

  • Choose vibrant, contrasting Jello colors for a stunning visual effect that pops on the plate.
  • Mix flavors like strawberry, lime, and orange to create a rainbow-like appearance that delights both kids and adults.
  • Lightly grease the container with cooking spray to ensure easy removal of the jello without sticking or breaking.
  • Cut the set jello into uniform cubes for a precise, professional-looking dessert that’s Instagram-worthy.
  • For a lighter version, use sugar-free Jello and replace some water with fresh fruit juice to enhance natural sweetness.
  • Chill serving plates beforehand to keep the jello cubes firm and prevent rapid melting during presentation.
  • Prep Time: 15 minutes
  • Cook Time: 6 hours
  • Category: Desserts, Snacks
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 12
  • Calories: 115
  • Sugar: 12 g
  • Sodium: 40 mg
  • Fat: 3 g
  • Saturated Fat: 2 g
  • Unsaturated Fat: 1 g
  • Trans Fat: 0 g
  • Carbohydrates: 21 g
  • Fiber: 0 g
  • Protein: 2 g
  • Cholesterol: 10 mg