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Christmas Oreos Recipe

Christmas Oreos Recipe


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4.7 from 38 reviews

  • Total Time: 1 hour 15 minutes
  • Yield: 12 1x

Description

Festive Christmas Oreos bring holiday cheer with rich chocolate cookies and peppermint cream filling. Delightful treats sparkle with crushed candy canes, creating a magical dessert perfect for winter celebrations.


Ingredients

Scale

Main Chocolate Ingredients:

  • 1 (14.3 ounces / 405 grams) package Oreo cookies
  • 2 cups white chocolate chips or candy melts
  • 2 cups milk or dark chocolate chips or candy melts

Decorative Ingredients:

  • Assorted holiday sprinkles
  • Crushed candy canes
  • Red food coloring
  • Green food coloring

Instructions

  1. Prepare a clean workspace by lining a baking sheet with parchment paper, ensuring a smooth surface for chocolate-dipped treats.
  2. Carefully separate white and dark chocolate into microwave-safe containers, using short heating intervals and stirring frequently to achieve a silky, glossy consistency without burning.
  3. Gently drop each Oreo cookie into the melted white chocolate, using a fork to carefully lift and drain excess coating, creating an even, smooth chocolate shell.
  4. While chocolate remains glossy, quickly sprinkle holiday-themed decorations like festive sprinkles, crushed peppermint pieces, or delicate sugar crystals across the surface.
  5. For added visual interest, drizzle contrasting chocolate in elegant zigzag patterns or thin streams across the coated cookies.
  6. Allow decorated Oreos to rest at room temperature, permitting chocolate to naturally solidify and set, which typically takes 20-30 minutes.
  7. Alternatively, expedite the setting process by placing the baking sheet in the refrigerator for approximately 15 minutes until chocolate becomes completely firm.
  8. Once hardened, carefully transfer the decorated Oreos to a decorative serving platter or package in clear cellophane bags tied with festive ribbons for gifting.

Notes

  • Choose high-quality chocolate for a richer, more luxurious flavor that elevates the basic Oreo treat.
  • Prevent chocolate from seizing by ensuring no water drops into the melting bowls and stir gently during the melting process.
  • Experiment with different chocolate colors and sprinkle combinations to match various holiday themes or personal preferences.
  • For a gluten-free version, select gluten-free sandwich cookies instead of traditional Oreos to accommodate dietary restrictions.
  • Prep Time: 15 minutes
  • Cook Time: 1 hour
  • Category: Desserts, Snacks
  • Method: None
  • Cuisine: American

Nutrition

  • Serving Size: 12
  • Calories: 210
  • Sugar: 18 g
  • Sodium: 90 mg
  • Fat: 9 g
  • Saturated Fat: 5 g
  • Unsaturated Fat: 4 g
  • Trans Fat: 0 g
  • Carbohydrates: 30 g
  • Fiber: 1 g
  • Protein: 2 g
  • Cholesterol: 0 mg