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Easy Chicken Wraps Recipe

Easy Chicken Wraps Recipe


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4.6 from 13 reviews

  • Total Time: 10 minutes
  • Yield: 4 1x

Description

Sizzling Chicken Wraps bring Mediterranean flavors to your dinner table with minimal effort and maximum satisfaction. Quick preparation meets delicious results, ensuring hungry diners enjoy a simple yet spectacular meal packed with zesty ingredients.


Ingredients

Scale

Main Proteins:

  • 2 cups (473 ml) cooked chicken, shredded or diced

Wrap and Bread:

  • 4 large flour tortillas or wraps

Fresh Vegetables and Toppings:

  • 1 cup (237 ml) lettuce, shredded
  • ½ cup (118 ml) tomatoes, diced
  • ½ cup (118 ml) cucumbers, thinly sliced
  • ½ cup (118 ml) shredded cheese
  • 1 avocado, sliced

Sauces and Dressings:

  • ¼ cup (59 ml) ranch dressing
  • ¼ cup (59 ml) mayonnaise

Instructions

  1. Gently warm tortillas in a dry skillet or microwave until soft and malleable, enhancing their flexibility for wrapping.
  2. Marinate chicken pieces in ranch dressing, ensuring each morsel is thoroughly coated with the creamy, tangy sauce.
  3. Create a flavor foundation by spreading a thin layer of mayonnaise across the center of each tortilla, providing a smooth, rich base.
  4. Strategically layer crisp, shredded lettuce as the first textural element, creating a fresh, green bed for subsequent ingredients.
  5. Distribute diced tomatoes and cucumbers evenly, adding bright, refreshing notes and a vibrant crunch to the wrap.
  6. Sprinkle shredded cheese over the vegetables, allowing its subtle richness to complement the other ingredients.
  7. Carefully place the ranch-infused chicken across the cheese, ensuring balanced coverage throughout the wrap.
  8. Arrange delicate avocado slices atop the chicken, introducing a creamy, luxurious element to the flavor profile.
  9. Execute a precise folding technique: tuck in the tortilla sides, then roll from the bottom upward, creating a tight, compact wrap.
  10. Secure the wrap with a toothpick if necessary to maintain its structural integrity.
  11. Slice diagonally to reveal the colorful, layered interior, and serve immediately while ingredients remain fresh and crisp.

Notes

  • Warm tortillas gently to prevent cracking and make them more flexible, ensuring easier wrapping without tearing.
  • Mix different sauces like ranch, sriracha, or honey mustard to create unique flavor profiles that match personal taste preferences.
  • Choose low-carb tortillas or lettuce wraps for a keto-friendly version, allowing those on restrictive diets to enjoy the recipe without compromising nutrition.
  • Prep ingredients ahead of time and store separately to maintain freshness, making quick assembly possible during busy weekdays or for meal prep.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Lunch, Snacks
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 4
  • Calories: 450
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 22g
  • Saturated Fat: 6g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 3g
  • Protein: 30g
  • Cholesterol: 80mg