Festive Layers: Jolly Christmas Cookie Lasagna Recipe

Crafting delectable christmas cookie lasagna brings pure holiday magic to your dessert table.

Sweet layers of creamy goodness merge perfectly in this irresistible treat.

Decadent and rich, the recipe combines classic flavors that dance across your palate with whimsical charm.

Each ingredient tells a story of festive celebration and culinary creativity.

Smooth cream cheese and crumbled cookies create a dessert that feels like winter comfort in every bite.

Chocolate and vanilla weave together, promising a delightful experience that will make your guests swoon.

Prepare to savor a dessert that captures the heart of holiday indulgence.

Quick Recipe Overview

Prep Time: 20 minutes

Cook Time: 4 hours

Total Time: 4 hours 20 minutes

Calories: 330 kcal

Servings: 13

Christmas Cookie Lasagna Ingredient Must-Haves

• Golden Sandwich Cookies: Provides a sweet, crumbly base with rich buttery flavor that creates a delightful foundation for the dessert.
• Butter: Helps bind the cookie crumbs together and adds richness to the crust, ensuring a compact and delicious bottom layer.

• Cream Cheese: Delivers a smooth, tangy texture that gives the dessert its signature cheesecake-like consistency and depth of flavor.
• Powdered Sugar: Sweetens the cream cheese mixture and helps create a silky, light texture without graininess.
• Whipped Topping: Adds airiness and creates a light, fluffy layer that complements the denser cream cheese base.

• Instant Chocolate Pudding Mix: Creates a rich, chocolatey layer that adds decadence and complexity to the dessert.
• Cold Milk: Activates the pudding mix and ensures a smooth, creamy chocolate layer.
• Peppermint Candies: Brings a cool, refreshing crunch and festive holiday spirit to the dessert.
• Christmas Sprinkles: Adds colorful, playful decoration that enhances the holiday theme.
• Mini Chocolate Chips: Provides extra chocolate bursts and textural interest.
• M&Ms: Contributes colorful, crunchy elements that make the dessert more visually appealing and fun.

Tools To Assemble Christmas Cookie Lasagna

• 913-inch dish: Essential for layering and chilling the dessert.
• Mixing bowls: Medium-sized bowls for preparing different layers.
• Electric mixer or whisk: Perfect for beating cream cheese and creating smooth mixtures.
• Spatula or knife: Helps spread layers evenly and create clean edges.
• Measuring cups and spoons: Crucial for accurate ingredient measurements.
• Refrigerator: Needed for chilling and setting layers.

Steps To Layer Christmas Cookie Lasagna With Joy

• Craft the Crumbly Foundation

Crush golden sandwich cookies and blend with melted butter until perfectly combined. Press the mixture firmly into a 9×13-inch dish, creating a delicious base. Chill in the refrigerator while preparing subsequent layers.

• Whip Up a Creamy Cheesecake Layer

Beat cream cheese and powdered sugar until silky smooth. Gently fold in whipped topping for an airy texture. Spread this luscious mixture evenly over the chilled cookie crust, then return to the refrigerator.

• Layer on Decadent Chocolate Pudding

Whisk chocolate pudding mix with cold milk until it transforms into a rich, thick consistency. Carefully spread this velvety layer over the cheesecake, then refrigerate to set.

• Decorate with Festive Flair

Top the dessert with a cloud-like layer of whipped topping. Sprinkle generously with crushed peppermint candies, holiday sprinkles, mini chocolate chips, and colorful M&Ms for a merry and bright finish.

• Chill and Serve

Refrigerate the dessert for at least 4 hours or overnight to allow layers to merge and flavors to develop. Slice and serve this show-stopping holiday treat that will delight family and friends.

Tips For Pretty Christmas Cookie Lasagna

• Festive Flavor Boosters: Crush extra peppermint candies for an intense holiday crunch and sprinkle generously over the top for maximum Christmas spirit.
• Holiday Make-Ahead Magic: Prepare this dessert up to 2 days in advance, keeping it tightly covered in the refrigerator to maintain perfect texture and freshness.
• Gluten-Free Option: Swap golden sandwich cookies with gluten-free cookie alternatives and ensure all pudding and topping ingredients are certified gluten-free for sensitive guests.
• Kid-Friendly Decorating: Let children help decorate the top layer by sprinkling colorful candies and chocolate chips, turning dessert preparation into a fun family activity.
• Dairy-Free Twist: Replace cream cheese with dairy-free cream cheese alternatives and use coconut whipped topping to create a delicious lactose-free version of this festive dessert.

Serve Christmas Cookie Lasagna Festive And Cold

• Festive Holiday Plating: Serve each slice on a Christmas-themed dessert plate with a light dusting of powdered sugar for extra winter magic.
• Cocoa Companion: Pair this decadent dessert with a warm mug of peppermint hot chocolate or classic holiday eggnog to enhance the seasonal flavors.
• Gift-Worthy Presentation: Package individual slices in clear festive gift boxes with ribbon for a delightful homemade holiday treat that friends and family will love receiving.
• Garnish Galore: Top each slice with an extra sprinkle of crushed peppermint, a tiny candy cane, or a single chocolate chip to make the dessert look professionally decorated.

Store Christmas Cookie Lasagna Without The Mess

• Festive Fridge Strategy: Store the Christmas Cookie Lasagna in an airtight container with a tight-fitting lid to maintain freshness and prevent absorbing other refrigerator odors. Keeps perfectly for 3-5 days when chilled.
• Make-Ahead Magic: Prepare the entire dessert up to 48 hours before your holiday gathering. Assembling in advance allows flavors to meld and saves precious party preparation time.
• Smart Portioning: Cut dessert into neat squares before storing individual servings in separate sealed containers. Quick grab-and-go option for busy holiday moments or unexpected sweet cravings.
• Temperature Control: Always keep the lasagna refrigerated below 40°F to ensure food safety. Remove from the fridge only minutes before serving to maintain the perfect creamy texture and prevent ingredient separation.

Festive Christmas Cookie Lasagna Recipe

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4.9 from 21 reviews

• Total Time: 4 hours 20 minutes
• Yield: 13 1x

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Description

Delightful Christmas Cookie Lasagna combines layers of sweet bliss with creamy textures and festive charm. Holiday dessert enthusiasts will savor each indulgent bite that celebrates seasonal joy and culinary creativity.

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Ingredients

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• 6 tbsps (90 mL) unsalted butter, melted
• 36 golden sandwich cookies (like Golden Oreos), crushed
• 1 (8 oz/226 g) package cream cheese, softened
• ½ cup (120 g) powdered sugar
• 1 cup (240 mL) whipped topping (like Cool Whip)
• 1 (3.9 oz/110 g) package instant chocolate pudding mix
• 1 ¾ cups (420 mL) cold milk
• 1 cup (240 mL) whipped topping (like Cool Whip)
• Crushed peppermint candies or Christmas sprinkles
• Mini chocolate chips or red and green M&Ms for garnish
• Optional: Crushed chocolate sandwich cookies for added texture

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Instructions

1. Crust Creation: Pulverize sandwich cookies and meld with melted butter. Press the crumbly mixture into a 9×13-inch dish, creating a compact foundation. Refrigerate to solidify while preparing subsequent layers.
2. Creamy Cheesecake Layer: Whip cream cheese and powdered sugar until achieving a silky, lump-free consistency. Fold in whipped topping delicately to maintain an airy texture. Spread uniformly across the chilled crust and return to refrigerator for stabilization.
3. Chocolate Pudding Infusion: Whisk instant chocolate pudding mix with cold milk until transforming into a thick, glossy mixture. Carefully spread the rich chocolate layer over the set cheesecake, ensuring complete and even coverage.
4. Decorative Finale: Generously top with whipped topping, creating a smooth canvas. Embellish the surface with a festive medley of crushed peppermint candies, Christmas sprinkles, miniature chocolate chips, and colorful M&Ms.
5. Chilling and Setting: Seal the dessert with a protective cover. Allow it to rest in the refrigerator, permitting layers to meld and set completely for a minimum of four hours or ideally overnight. This resting period ensures optimal texture and flavor integration.
6. Serving Presentation: Slice into elegant portions, revealing the decadent layers of this holiday-inspired dessert. Serve chilled and enjoy the intricate blend of textures and flavors.

Notes

• Chill Thoroughly: Refrigerate each layer for at least 30 minutes to ensure layers set properly and maintain distinct textures.
• Crush Cookies Evenly: Use a food processor or rolling pin to create uniform cookie crumbs for a consistent, stable crust that holds together well.
• Fold Gently: When mixing cream cheese and whipped topping, use a light folding technique to preserve the airy, delicate texture of the cheesecake layer.
• Customize Toppings: Swap holiday sprinkles with seasonal decorations or dietary-friendly alternatives like crushed nuts, sugar-free candy, or gluten-free cookie crumbs to suit different preferences and dietary needs.

• Prep Time: 20 minutes
• Cook Time: 4 hours
• Category: Desserts
• Method: Mixing
• Cuisine: American

Nutrition

• Serving Size: 13
• Calories: 330
• Sugar: 21 g
• Sodium: 150 mg
• Fat: 15 g
• Saturated Fat: 8 g
• Unsaturated Fat: 7 g
• Trans Fat: 0 g
• Carbohydrates: 42 g
• Fiber: 1 g
• Protein: 3 g
• Cholesterol: 30 mg