Fresh Mint Oreo Balls Recipe: Sweet Bites of Cool Bliss

Cool summer evenings call for a delightful no-bake mint oreo balls treat that melts in your mouth.

Creamy, decadent, and packed with chocolate and mint flavors, these bite-sized desserts capture everyone’s attention.

Crushing oreo cookies creates the perfect base for this simple yet irresistible confection.

The smooth cream cheese binds the ingredients together, creating a rich and indulgent texture.

Chilled to perfection, these mint oreo balls offer a refreshing twist on traditional desserts.

Rolling them in chocolate coating adds an extra layer of deliciousness that makes them impossible to resist.

Grab a plate and prepare to savor every single delectable bite of these crowd-pleasing treats.

Quick Recipe Overview

Prep Time: 10 minutes

Cook Time: 30 minutes

Total Time: 40 minutes

Calories: 150 kcal

Servings: 37

What You’ll Use In Mint Oreo Balls

• Mint Oreos: Provides the core flavor and crunchy texture, choose fresh and crisp cookies for best results.
• Cream Cheese: Binds the mixture together, ensure it's softened at room temperature for smooth blending.

• Chocolate Chips: Creates rich, glossy exterior, select high-quality chocolate for better taste and melting.
• Coconut Oil: Helps chocolate become silky and smooth, adds subtle tropical undertone to coating.

• Green Sprinkles: Adds festive color and extra crunch, select small uniform sprinkles for even distribution.
• White Chocolate: Optional drizzle for decorative touch, use high-quality white chocolate for clean flavor.
• Reserved Oreo Crumbs: Provides visual interest and extra mint cookie flavor, sprinkle sparingly for elegant finish.

Tools To Make Mint Oreo Balls Quickly

• Food Processor: Crushes Oreos into fine crumbs quickly and evenly.
• Mixing Bowl: Perfect for combining crushed Oreos and cream cheese.
• Parchment-Lined Baking Sheet: Helps freeze and set Oreo balls and prevents sticking during chocolate coating.
• Microwave-Safe Bowl: Ideal for melting chocolate chips and coconut oil smoothly.
• Fork or Toothpick: Essential for dipping Oreo balls into melted chocolate cleanly.
• Measuring Tablespoon: Ensures consistent ball size for uniform treats.

How To Roll Mint Oreo Balls The Easy Way

• Crush Mint Oreos

Toss Mint Oreos into a food processor and pulse until they transform into a fine, sandy texture. The crumbs should look uniform and delicate.

• Blend with Cream Cheese

Mix the Oreo crumbs with softened cream cheese in a mixing bowl. Combine thoroughly until the mixture becomes a cohesive, moldable dough that holds together easily.

• Shape Delectable Bites

Roll small portions of the mixture between your palms, creating smooth, uniform balls. Place these tempting treats on a parchment-lined tray and slide into the freezer for a quick 20-minute chill.

• Melt Chocolate Coating

Select your favorite chocolate and gently melt it in short microwave bursts, stirring between each interval. Keep the temperature low to prevent burning.

• Dunk and Decorate

Carefully submerge each chilled ball into the molten chocolate using a fork. Allow excess chocolate to drip off before placing back on the tray. Sprinkle with reserved Oreo crumbs or festive green sprinkles while the chocolate remains wet.

• Chill and Savor

Refrigerate the coated treats until the chocolate sets completely. Serve these cool, creamy bites directly from the fridge for maximum enjoyment.

Tips For Fresh Mint Oreo Balls

• Chocolate Dipping Pro: Use a fork or dipping tool to smoothly coat each Oreo ball, letting excess chocolate drip off for a clean, professional look.
• Texture Trick: Freeze the Oreo balls before dipping to help them maintain shape and prevent crumbling during the chocolate coating process.
• Make-Ahead Magic: These mint Oreo balls can be stored in an airtight container in the refrigerator for up to a week, making them perfect for advance party prep.
• Diet-Friendly Swap: For gluten-free version, use gluten-free chocolate sandwich cookies instead of traditional Mint Oreos. Swap cream cheese with dairy-free alternative for vegan guests.
• Flavor Adventure: Experiment with different Oreo flavors like original, double-stuffed, or seasonal editions to create unique taste combinations and surprise your taste buds.

Serve Mint Oreo Balls Cool And Creamy

• Festive Holiday Platter: Arrange the Mint Oreo Balls on a decorative green or white serving tray, creating an elegant display perfect for Christmas or St. Patrick's Day celebrations.
• Dessert Buffet Centerpiece: Group these bite-sized treats alongside other chocolate and mint desserts like brownies or chocolate truffles for a visually stunning and delicious spread.
• Gifting Delight: Package the Mint Oreo Balls in clear gift boxes with green ribbon, making them a charming homemade present for friends, family, or holiday gatherings.
• Party Appetizer Station: Create a DIY dessert station where guests can pick up these cool, minty chocolate balls as a sweet and portable treat during social gatherings.

Keep Mint Oreo Balls Chilled Just Right

• Quick Chill Strategy: Refrigerate Mint Oreo Balls in an airtight container to maintain maximum freshness for up to 5 days. Keep them separated with parchment paper to prevent sticking.
• Freezer Storage Solution: Pack these delightful treats in a freezer-safe container for extended enjoyment. They'll stay delicious for 2-3 months when properly sealed, making them perfect for advance preparation.
• Temperature Control Tip: Always store Mint Oreo Balls between 32-40°F to preserve their creamy texture and prevent chocolate from melting. Remove from refrigerator 10 minutes before serving for optimal taste and softness.
• Smart Serving Suggestion: Create individual treat bags or small containers when transporting. This prevents accidental crushing and keeps each Oreo ball looking picture-perfect during potlucks, parties, or gifting moments.

Frosty Mint Oreo Balls Recipe

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• Total Time: 40 minutes
• Yield: 37 1x

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Description

Mint oreo balls combine creamy chocolate and refreshing mint in a delightful no-bake dessert perfect for holidays or casual gatherings. Chocolate lovers will savor these bite-sized treats that offer rich flavor and smooth texture in one delectable package.

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Ingredients

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• 1 package (15.25 oz / 432 g) mint oreo cookies (about 36 oreos)
• 8 oz (226 g) cream cheese, softened
• 12 oz (340 g) semi-sweet or white chocolate chips
• 1 tsp (5 ml) coconut oil or vegetable shortening (optional, for smoother chocolate)
• Green sprinkles, crushed oreos, or melted white chocolate (for garnish)

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Instructions

1. Mint Oreo Preparation: Pulverize Mint Oreo cookies in a food processor until achieving a fine, uniform powder. Reserve a small portion of crumbs for potential garnishing.
2. Mixture Creation: Blend the ground Oreo cookies with softened cream cheese in a mixing bowl, kneading until the mixture forms a cohesive, moldable texture that easily maintains its shape.
3. Shaping and Chilling: Craft compact, truffle-sized spheres from the mixture and arrange on a parchment-lined tray. Freeze for 25 minutes to solidify the structure and enhance handling.
4. Chocolate Coating Preparation: Melt chocolate chips with coconut oil in a microwave-safe bowl, stirring intermittently to create a smooth, glossy chocolate mixture without scorching.
5. Dipping and Decorating: Submerge each chilled Oreo sphere completely in melted chocolate using a fork or dipping tool. Allow excess coating to drip off, then place on parchment. While chocolate remains wet, sprinkle reserved Oreo crumbs, green decorative sprinkles, or drizzle white chocolate for visual enhancement.
6. Final Chilling and Serving: Refrigerate the chocolate-coated treats for 35-40 minutes until the coating hardens completely. Remove from refrigeration and serve chilled. Store in an airtight container for extended enjoyment.

Notes

• Crumb Consistency Matters: Use a food processor to achieve ultra-fine Oreo cookie crumbs, ensuring a smooth, even texture that helps bind ingredients perfectly.
• Chill for Stability: Freezing the formed balls before coating prevents crumbling and makes chocolate dipping significantly easier, creating a more professional look.
• Chocolate Coating Technique: Melt chocolate slowly and stir frequently to avoid burning, using coconut oil for a glossy, smooth finish that adheres perfectly to the Oreo balls.
• Temperature Control is Key: Keep treats chilled throughout preparation and storage to maintain optimal texture and prevent melting, ensuring a delightful, firm bite every time.

• Prep Time: 10 minutes
• Cook Time: 30 minutes
• Category: Desserts, Snacks
• Method: Mixing
• Cuisine: American

Nutrition

• Serving Size: 37
• Calories: 150
• Sugar: 15g
• Sodium: 70mg
• Fat: 8g
• Saturated Fat: 4g
• Unsaturated Fat: 3g
• Trans Fat: 0g
• Carbohydrates: 19g
• Fiber: 1g
• Protein: 2g
• Cholesterol: 15mg