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Hanky Panky Recipe

Hanky Panky Recipe


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4.7 from 25 reviews

  • Total Time: 5 minutes
  • Yield: 1 1x

Description

Delightful Hanky Panky cocktails blend sweet vermouth, gin, and maraschino liqueur into a sophisticated sip that whispers Italian-American charm. One elegant drink promises complex flavors and subtle sophistication you cannot resist.


Ingredients

Scale

Main Spirits:

  • 1 12 ounces (45 milliliters) London dry gin
  • 1 12 ounces (45 milliliters) sweet vermouth (e.g., Carpano Antica or Dolin Rouge)

Bitter Component:

  • 2 dashes Fernet-Branca (about ¼ teaspoon, for a bitter herbal kick)

Garnish:

  • 1 orange peel

Instructions

  1. Prepare a mixing vessel with a generous handful of ice cubes, creating a chilled foundation for the cocktail.
  2. Carefully pour the gin, sweet vermouth, and Fernet-Branca over the ice, ensuring a balanced combination of spirits.
  3. Utilizng a long bar spoon, gently stir the mixture in a smooth, circular motion for approximately 30 seconds, allowing the ingredients to meld and become thoroughly chilled.
  4. Select a pre-cooled coupe or martini glass to enhance the drinking experience.
  5. Delicately strain the well-mixed cocktail through a fine mesh strainer, capturing the liquid while leaving behind the ice.
  6. Retrieve a fresh orange peel and hold it above the glass, with the outer side facing down.
  7. Swiftly twist the peel to release aromatic citrus oils directly onto the surface of the cocktail, creating a fragrant layer.
  8. Optionally, either drop the expressed peel into the drink or artfully position it along the glass rim as an elegant garnish.
  9. Serve immediately to preserve the cocktail’s optimal temperature and aromatic profile.

Notes

  • Always use high-quality gin for a more refined flavor profile that elevates the entire cocktail.
  • Chill your glass beforehand to keep the drink crisp and refreshing from the first sip.
  • Experiment with different gin styles like London Dry or botanical varieties to create unique taste variations.
  • For a lighter version, reduce the amount of Fernet-Branca if you find its intense herbal notes too strong.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Cocktails, Snacks
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1
  • Calories: 200
  • Sugar: 0 g
  • Sodium: 10 mg
  • Fat: 0 g
  • Saturated Fat: 0 g
  • Unsaturated Fat: 0 g
  • Trans Fat: 0 g
  • Carbohydrates: 2 g
  • Fiber: 0 g
  • Protein: 0 g
  • Cholesterol: 0 mg