Magical Lucky Charms Rice Krispie Treats Recipe for Whimsical Snacks
Lucky charms magic fills these delightful rice krispie treats with childhood nostalgia and sweet memories.
Colorful marshmallow bits dance through each gooey square, creating a playful dessert that sparks joy.
Classic rice krispie treats get an enchanting upgrade with this whimsical twist.
Crispy cereal and fluffy marshmallows blend into a treat that brings smiles to both kids and adults.
The sugary crunch and vibrant colors make these bars irresistibly fun and delicious.
No ordinary dessert can match the pure happiness packed into these magical squares.
Prepare to indulge in a treat that turns ordinary moments into delightful celebrations.
Quick Recipe Overview
Prep Time: 10 minutes
Cook Time:
Total Time: 10 minutes
Calories: 150 kcal
Servings: 13
What Goes In Lucky Charms Rice Krispie Treats
For Base and Binding:For Crunchy Texture:For Optional Finishing:Supplies For Lucky Charms Rice Krispie Treats
Quick Steps For Lucky Charms Rice Krispie Treats
Grab a baking dish and give it a light butter massage or dress it in parchment paper for easy treat removal.
Warm up a large pan and melt butter until it transforms into a golden liquid. Toss in mini marshmallows and stir until they dissolve into a creamy river. Splash in vanilla and a pinch of salt for extra flavor excitement.
Pull the pan off the heat and tumble in Lucky Charms and Rice Krispies. Swirl everything together until each crispy piece gets a marshmallow hug.
Pour the mixture into your prepared dish. Gently press down with a buttered spatula, keeping things light and airy – we want soft, pillowy treats!
Let your creation chill for half an hour at room temperature. Then slice into squares and dive into this magical munchie adventure.
Sweet Tips For Lucky Charms Rice Krispie Treats
Serve Lucky Charms Rice Krispie Treats Bright And Chewy
Store Lucky Charms Rice Krispie Treats For Later
Print
Magical Lucky Charms Rice Krispie Treats
- Total Time: 10 minutes
- Yield: 13 1x
Description
Lucky Charms rice krispie treats combine marshmallow magic with childhood nostalgia. Colorful marshmallow pieces and crispy cereal create a whimsical dessert you’ll crave from first bite to last.
Ingredients
- 1 (10 oz/280 g) bag mini marshmallows
- 6 cups lucky charms cereal
- 2 cups rice krispies cereal
- 4 tbsps (60 mL) unsalted butter
- ½ tsp salt
- ½ tsp vanilla extract
Instructions
- Preparation: Butter a rectangular baking dish generously or line with parchment paper to facilitate effortless treat removal and prevent adhering.
- Marshmallow Base: Melt butter in a spacious saucepan over medium-low heat, gradually introducing marshmallows while stirring continuously until achieving a silky, uniform consistency.
- Flavor Infusion: Remove from heat and swiftly blend vanilla extract and salt into the marshmallow mixture, ensuring comprehensive distribution throughout the creamy foundation.
- Cereal Integration: Gently fold Rice Krispies and Lucky Charms into the marshmallow blend using a silicone spatula, coating each cereal piece with the sweet, adhesive glaze.
- Molding and Setting: Transfer the mixture into the prepared dish, spreading evenly with a lightly buttered spatula without compressing, then allow to stabilize at room temperature for 30 minutes.
- Serving: Once cooled and solidified, slice into uniform squares, revealing the vibrant Lucky Charms marshmallow pieces throughout the treats, and serve immediately.
Notes
- Prevent Sticking Smartly: Use parchment paper or generously butter the baking dish to ensure clean, easy removal of treats without breaking.
- Master Marshmallow Melting: Keep heat low and stir constantly to avoid burning, creating a smooth, glossy base that perfectly coats the cereals.
- Fold Gently, Not Roughly: Use a light touch when mixing cereals to maintain their delicate crunch and prevent crushing Lucky Charms marshmallow pieces.
- Room Temperature is Key: Let treats cool completely for 30 minutes to achieve the ideal set and texture, allowing marshmallow to bind ingredients without becoming hard.
- Prep Time: 10 minutes
- Category: Breakfast, Snacks, Desserts
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 13
- Calories: 150
- Sugar: 12 g
- Sodium: 100 mg
- Fat: 5 g
- Saturated Fat: 3 g
- Unsaturated Fat: 2 g
- Trans Fat: 0 g
- Carbohydrates: 24 g
- Fiber: 0 g
- Protein: 1 g
- Cholesterol: 10 mg
Olivia Bennett
Co-Founder & Content Creator
Expertise
Nutritional Analysis, Dietary Accommodations, Food Writing and Blogging,
Education
University of Texas at Austin
Institute of Culinary Education, New York, NY
Olivia Bennett is Cooking Crusade’s go-to expert for nutritious, feel-good food. Based in Austin, she blends her degree in Nutrition from the University of Texas with plant-based culinary training from the Institute of Culinary Education.
Olivia’s recipes are all about balance: vibrant, wholesome, and easy-to-love dishes that work for all kinds of eaters. Her mission is simple: to make healthy eating approachable and genuinely tasty, with tips that support your lifestyle, not complicate it.