Creamy Reeses Cheese Ball Recipe: Peanut Butter Bliss Awaits

A classic party favorite meets unexpected chocolate-peanut magic in this reeses cheese ball that promises pure indulgence.

Sweet and salty cravings collide with creamy goodness waiting to be devoured.

Cream cheese provides the perfect canvas for rich peanut butter and chopped candies.

Chocolate lovers understand the irresistible pull of this decadent appetizer that vanishes quickly at gatherings.

Snacking becomes an adventure with each delightful scoop of this crowd-pleasing treat.

Crisp graham crackers or pretzels make incredible dipping companions for this irresistible crowd-pleaser.

You’ll want to bookmark this recipe for every celebration and spontaneous gathering.

Prepare to be the hero of any potluck with this simple yet spectacular cheese ball.

Why Reeses Cheese Ball: Peanut Butter Bliss Is So Loved

• Whip Up Quick Dessert Delight: This Reeses cheese ball delivers an incredibly simple yet impressive treat that takes less than 15 minutes of actual preparation time, making it perfect for spontaneous gatherings or last-minute sweet cravings.
• Customize with Ease: The recipe offers fantastic versatility by allowing multiple serving options like graham crackers, pretzels, vanilla wafers, and apple slices, ensuring everyone can enjoy this creamy, chocolatey sensation according to their personal preference.
• No-Bake Party Pleaser: Skip complicated baking steps and create a crowd-pleasing dessert that requires zero oven time, mixing ingredients effortlessly and chilling for a stress-free dessert experience that guarantees delicious results every single time.
• Crowd-Winning Flavor Combination: Blending classic Reeses peanut butter cups with cream cheese creates an irresistible sweet-tangy treat that satisfies chocolate and peanut butter lovers simultaneously, making it a guaranteed hit at potlucks, game nights, or family celebrations.

Everything In Reeses Cheese Ball: Peanut Butter Bliss

• Cream Cheese: The creamy foundation that provides smooth texture and tangy flavor.
• Peanut Butter: Rich, nutty spread that gives signature Reeses taste and creamy consistency.
• Powdered Sugar: Adds sweetness and helps bind the ingredients together.
• Brown Sugar: Provides depth of flavor and caramel-like sweetness.
• Vanilla Extract: Enhances overall flavor with warm, aromatic notes.

• Mini Chocolate Chips: Adds chocolatey crunch and classic Reeses flavor.
• Crushed Reeses Peanut Butter Cups: Brings authentic candy taste and texture.

• Crushed Reeses Peanut Butter Cups, Mini Chocolate Chips, Chopped Peanuts: Creates crunchy exterior with rich, sweet-salty coating.

• Graham Crackers, Pretzels, Vanilla Wafers, Apple Slices: Provide delicious dipping options with complementary textures.

Making Reeses Cheese Ball: Peanut Butter Bliss Step By Step

Step 1: Whip Up the Creamy Base

• Cream cheese
• Peanut butter
• Powdered sugar
• Brown sugar
• Vanilla extract

Beat these ingredients until they transform into a silky-smooth mixture. Gently fold in mini chocolate chips and roughly chopped Reeses peanut butter cups, creating a delightful texture that promises pure indulgence.

Step 2: Shape and Chill the Mixture

Spread out a generous sheet of plastic wrap on your countertop. Carefully transfer the mixture to the center of the wrap. Use the plastic wrap to help you shape the mixture into a perfect round ball. Wrap it tightly, ensuring no air bubbles remain. Slide the wrapped ball into the refrigerator and let it chill for a minimum of 2 hours, allowing the flavors to meld and the texture to firm up.

Step 3: Create a Crunchy Coating

• Crushed Reeses peanut butter cups
• Mini chocolate chips
• Chopped peanuts

Roll the cheese ball generously in this decadent coating, ensuring every inch is covered with the crunchy mixture.

Step 4: Serve and Savor

• Graham crackers
• Pretzels
• Vanilla wafers
• Crisp apple slices

Invite your guests to dive into this sweet and salty sensation that combines the classic flavors of Reeses with the creamy texture of a cheese ball.

Handy Tips For Reeses Cheese Ball: Peanut Butter Bliss

• Chill for Perfection: Refrigerate the cheese ball for at least 2 hours to help it firm up and make it easier to shape and roll in toppings.
• Customize Your Coating: Mix different textures like crushed Reeses, chocolate chips, and chopped peanuts for a dynamic and crunchy exterior.
• Make Ahead Magic: Prepare the cheese ball up to 3 days in advance and store in the refrigerator, making party prep a breeze.
• Gluten-Free Option: Swap graham crackers for gluten-free pretzels or rice crackers to accommodate dietary restrictions.
• Portion Control Hack: Use an ice cream scoop to create smaller individual cheese balls for easy serving at gatherings.

Storing Reeses Cheese Ball: Peanut Butter Bliss Made Simple

• Refrigerate the Reeses Cheese Ball immediately after preparing to maintain its perfect texture and flavor.
• Keep the cheese ball tightly wrapped in plastic wrap or stored in an airtight container to prevent moisture and preserve its delicious consistency.
• This sweet treat will stay fresh in the refrigerator for up to 5-7 days, making it an ideal make-ahead dessert for parties or gatherings.
• Avoid freezing the cheese ball, as it may alter the smooth texture of cream cheese and affect the crunchy toppings, potentially compromising its delightful taste and presentation.

What Goes Well With Reeses Cheese Ball: Peanut Butter Bliss

• Crunch and Munch Companions: Pair this sweet and savory cheese ball with crispy pretzels for a delightful texture contrast that will make your taste buds dance with joy.
• Sip and Savor Beverage Match: Indulge alongside a cold glass of milk or a creamy chocolate milkshake to complement the rich peanut butter and chocolate flavors.
• Fruit Fresh Twist: Add some fresh apple slices for a crisp, light counterpoint that cuts through the richness of the cheese ball and provides a refreshing balance.
• Dessert Wine Delight: Enjoy with a sweet dessert wine like a late harvest Riesling or a chocolate port that echoes the decadent chocolate and peanut butter notes.

Reeses Cheese Ball: Peanut Butter Bliss Variations You’ll Like

• Nutty Chocolate Crunch: Replace mini chocolate chips with chopped dark chocolate and add toasted almonds for extra crunch and depth of flavor.
• Salted Caramel Sensation: Drizzle caramel sauce over the cheese ball and sprinkle sea salt before serving to enhance the sweet and salty profile.
• White Chocolate Peanut Butter Dream: Substitute milk chocolate with white chocolate chips and mix in crushed white chocolate Reeses cups for a creamy, lighter version.
• No-Bake Protein Boost: Incorporate vanilla protein powder into the cream cheese mixture and use sugar-free chocolate chips for a healthier alternative that still delivers rich taste.

FAQs About Reeses Cheese Ball: Peanut Butter Bliss

• What makes this Reeses Cheese Ball so special?

This dessert cheese ball combines the irresistible flavors of creamy peanut butter, chocolate chips, and crushed Reeses peanut butter cups into one decadent treat that’s perfect for parties and gatherings.

• Is this cheese ball suitable for people who love sweet and savory combinations?

Absolutely! The cream cheese provides a tangy base while the peanut butter and chocolate add incredible sweetness, creating a balanced and addictive flavor profile that appeals to both sweet and savory lovers.

• Can I make this cheese ball ahead of time?

Yes! You can prepare this cheese ball up to 2-3 days in advance. Just keep it wrapped tightly in plastic wrap in the refrigerator until you’re ready to coat and serve it, which makes it perfect for advance party planning.

• Do I need any special equipment to make this recipe?

Not at all! You’ll just need a mixing bowl, hand mixer or stand mixer, plastic wrap, and some basic measuring tools. It’s a super simple recipe that doesn’t require any complicated kitchen gadgets.

Reeses Cheese Ball: Peanut Butter Bliss Recipe

---

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

4.6 from 12 reviews

• Total Time: 2 hours 10 minutes
• Yield: 8 1x

Print Recipe

Pin Recipe

Description

Reese’s cheese ball delivers irresistible peanut butter magic with creamy cream cheese and crushed chocolate candies. Sweet and salty flavors blend perfectly, making this appetizer an instant party favorite you’ll crave again and again.

---

Ingredients

Scale 1x2x3x

Filling Ingredients:

• 1 (8 ounces / 226 grams) package cream cheese (softened)
• ½ cup creamy peanut butter
• ½ cup powdered sugar
• ¼ cup brown sugar
• ½ teaspoon vanilla extract

Chocolate and Nut Ingredients:

• ½ cup mini chocolate chips
• ¼ cup mini chocolate chips
• ½ cup crushed Reeses peanut butter cups
• ½ cup crushed Reeses peanut butter cups
• ¼ cup chopped peanuts (optional)

Serving Accompaniments:

• Graham crackers
• Pretzels
• Vanilla wafers
• Apple slices

Cook Mode Prevent your screen from going dark

---

Instructions

1. Whip cream cheese and peanut butter in a spacious mixing bowl until silky and uniform, blending powdered sugar, brown sugar, and vanilla extract for a luxurious, creamy consistency.
2. Gently incorporate mini chocolate chips and crumbled Reeses peanut butter cups into the mixture, distributing them evenly throughout the cheese base.
3. Spread a large plastic wrap sheet and transfer the decadent mixture to its center, carefully folding and molding the wrap to create a perfectly rounded sphere.
4. Refrigerate the wrapped cheese ball for approximately two hours, allowing it to firm and develop a rich, compact texture.
5. Prepare a coating mixture by finely crushing additional Reeses peanut butter cups, mini chocolate chips, and chopped peanuts in a wide, shallow dish.
6. Unwrap the chilled cheese ball and delicately roll it through the prepared coating, ensuring complete and even coverage of the exterior.
7. Transfer the adorned cheese ball to a decorative serving platter, presenting it alongside an assortment of dipping companions like graham crackers, pretzels, vanilla wafers, and crisp apple slices for a delightful interactive dessert experience.

Notes

• Adjust sweetness by gradually adding powdered sugar and tasting, ensuring the perfect balance between cream cheese and peanut butter.
• Crush Reeses peanut butter cups finely for a more uniform coating that sticks evenly to the cheese ball’s surface.
• Consider using low-fat cream cheese and natural peanut butter for a lighter version without compromising rich flavor.
• Prepare the cheese ball a day ahead to allow flavors to meld and develop deeper complexity, making it perfect for make-ahead entertaining.

• Prep Time: 10 minutes
• Cook Time: 2 hours
• Category: Snacks, Desserts
• Method: Mixing
• Cuisine: American

Nutrition

• Serving Size: 8
• Calories: 200
• Sugar: 14 g
• Sodium: 150 mg
• Fat: 14 g
• Saturated Fat: 6 g
• Unsaturated Fat: 8 g
• Trans Fat: 0 g
• Carbohydrates: 18 g
• Fiber: 1 g
• Protein: 4 g
• Cholesterol: 30 mg