Slutty Brownies Recipe

The Ultimate Slutty Brownies Recipe Everyone Will Adore

Chocolate chip cookies, oreo layers, and brownie batter create an irresistible slutty brownies combination that’ll make dessert lovers swoon.

Some recipes sound too good to be true, but this decadent treat delivers pure indulgence.

Rich chocolate melts into gooey cookie dough, creating a sinful experience that breaks all traditional dessert rules.

Unexpected flavor combinations often produce the most memorable dishes, and these brownies prove that point perfectly.

Layered textures from crisp cookies, soft oreos, and dense brownie batter guarantee an unforgettable bite.

Professional bakers and home cooks alike will appreciate the simplicity of this crowd-pleasing dessert.

Grab your ingredients and prepare for a seriously delicious adventure that’ll have everyone begging for seconds.

Why Slutty Brownies Are The Ultimate Dessert Mashup

  • Indulge in Decadent Layers: These brownies combine three irresistible desserts – chocolate chip cookies, Oreos, and rich brownies – creating a mind-blowing treat that satisfies multiple sweet cravings in one bite.
  • Conquer Dessert with Minimal Effort: The recipe requires simple mixing techniques and basic ingredients, making it perfect for novice bakers who want to impress without complicated steps.
  • Perfect for Crowd-Pleasing Moments: Whether hosting a party, family gathering, or potluck, these brownies guarantee instant popularity and will have everyone asking for the recipe.
  • Quick Weekend Baking Project: From start to finish, you can whip up these slutty brownies in under an hour, providing a delightful and quick dessert solution for spontaneous sweet tooth moments.

Slutty Brownies Must-Have Ingredients

Base Layer Ingredients:
  • All-Purpose Flour: The foundation for the cookie dough, providing structure and texture.
  • Granulated Sugar, Brown Sugar: Sweet components that add depth and moisture to the cookie layer.
  • Unsalted Butter: Creamy base that creates richness and helps bind the cookie dough.
  • Chocolate Chips: Delicious morsels that add extra sweetness and chocolate flavor.
  • Egg: Binding agent that helps hold the cookie dough together.
  • Vanilla Extract: Flavor enhancer that adds warmth and depth to the cookie layer.
  • Baking Soda: Leavening agent that helps the cookie dough rise slightly.
  • Salt: Flavor balancer that enhances the overall sweetness.
Middle Layer Ingredients:
  • Oreo Cookies: Classic sandwich cookies that create a decadent middle layer between cookie and brownie.
Brownie Layer Ingredients:
  • Cocoa Powder: Rich chocolate base that provides deep chocolate flavor and color.
  • All-Purpose Flour: Structural component of the brownie batter.
  • Granulated Sugar: Sweetener that adds smoothness to the brownie layer.
  • Unsalted Butter: Moisture-rich ingredient that creates a fudgy texture.
  • Eggs: Binding agent that helps create a smooth brownie consistency.
  • Vanilla Extract: Flavor enhancer that complements the chocolate.
  • Baking Powder: Leavening agent that helps the brownies rise slightly.
  • Salt: Flavor enhancer that balances the sweetness.

Step-By-Step Slutty Brownies Recipe

Step 1: Warm Up the Oven

Crank your oven to a toasty 350F (175C). Grab a 9×9-inch baking pan and line it with parchment paper, giving it a quick spray of cooking oil to prevent sticking.

Step 2: Craft the Magical Cookie Base

In a spacious mixing bowl, whip together:
  • Softened butter
  • Brown sugar
  • White sugar

Until the mixture looks fluffy and cloud-like.

Crack in an egg and splash of vanilla extract. Mix until everything dances together smoothly.

Gently fold in:
  • All-purpose flour
  • Baking soda
  • Pinch of salt

Sprinkle in chocolate chips and blend until a delectable dough forms.

Press this golden layer evenly across the bottom of your prepared pan.

Step 3: Create the Decadent Oreo Blanket

Arrange a single layer of Oreo cookies directly on top of the cookie dough.

Softly press them down so they nestle into the dough.

Step 4: Whip Up the Brownie Wonderland

In another bowl, whisk together:
  • Melted butter
  • Granulated sugar
  • Eggs
  • Vanilla extract

Until silky smooth.

Sift in:
  • Cocoa powder
  • All-purpose flour
  • Salt
  • Baking powder

Stir gently until just combined.

Pour this rich chocolate mixture over the Oreo layer, making sure to cover every delicious cookie.

Step 5: Bake to Perfection

Slide the pan into the preheated oven.

Bake for 35-40 minutes. The brownies are ready when a toothpick comes out with a few moist crumbs clinging to it.

Let the bars cool for at least 30 minutes. Pro tip: A quick chill in the refrigerator helps create cleaner slices.

Step 6: Indulge and Celebrate

Slice into generous squares.

Serve alongside a scoop of vanilla ice cream or drizzle with caramel sauce.

Watch eyes light up with pure chocolate bliss!

Tips To Get That Perfect Layered Bite

  • Customize Cookie Dough: Swap chocolate chips for peanut butter chips, white chocolate, or nuts to create unique flavor combinations that match your taste preferences.
  • Prevent Oreo Shifting: Gently press Oreos into cookie dough layer to ensure they stay in place during baking and create a stable middle layer.
  • Achieve Perfect Texture: Remove brownies from oven when a few moist crumbs cling to the toothpick to guarantee a fudgy, soft center without overbaking.
  • Gluten-Free Adaptation: Replace regular flour with gluten-free flour blend and use gluten-free Oreos to make this decadent dessert accessible for those with dietary restrictions.
  • Slice Like a Pro: Use a sharp knife dipped in hot water and wiped clean between cuts to create clean, neat brownie squares without crumbling.

How To Store Slutty Brownies With Ease

  • Refrigerate these indulgent brownies in an airtight container for up to 5 days.
  • Layer pieces between parchment paper to prevent sticking and maintain their delicious texture.
  • Freeze individual portions by wrapping them tightly in plastic wrap and then placing inside a freezer-safe container for maximum freshness – they'll stay delectable for 2-3 months.
  • Thaw frozen brownies overnight in the refrigerator or at room temperature for 1-2 hours before enjoying their gooey, decadent layers.

What To Serve Alongside Slutty Brownies

  • Scoop Up Creamy Vanilla Ice Cream: Pair these decadent brownies with a cold, smooth scoop of vanilla ice cream to balance the rich chocolate and create a delightful temperature contrast.
  • Brew Bold Espresso: Complement the sweet layers with a strong, freshly brewed espresso that cuts through the richness and enhances the deep chocolate flavors.
  • Pour Chilled Milk: Enjoy a classic glass of cold milk alongside these brownies to help cleanse your palate and provide a refreshing counterpoint to the intense dessert.
  • Mix Salted Caramel Drink: Whip up a salted caramel latte or milkshake that echoes the caramel drizzle and adds another layer of indulgent sweetness to your dessert experience.

Fun Ways To Switch Up Slutty Brownies

  • Gluten-Free Brownie Bliss: Swap regular flour with almond or gluten-free flour blend. Use gluten-free chocolate sandwich cookies instead of Oreos for a celiac-friendly version.
  • Nutty Chocolate Adventure: Add chopped walnuts or pecans to the cookie dough layer. Sprinkle additional nuts on top of the brownie batter for extra crunch and depth of flavor.
  • Salted Caramel Dream: Drizzle homemade salted caramel sauce between Oreo layer and brownie batter. Sprinkle sea salt flakes on top after baking for a sophisticated sweet-salty profile.
  • Peanut Butter Paradise: Mix creamy peanut butter into the brownie batter. Add a layer of peanut butter chips between Oreos and brownie mixture for intense nutty richness.

All The Questions About Slutty Brownies—Answered

  • What makes Slutty Brownies so special?

Slutty Brownies are the ultimate dessert mashup, combining three incredible layers: chocolate chip cookie dough, Oreo cookies, and rich brownie batter. It’s like a decadent dessert party in your mouth that brings together everyone’s favorite treats in one epic bar.

  • Can I make Slutty Brownies if I'm not an experienced baker?

Absolutely! This recipe is beginner-friendly and doesn’t require any complicated techniques. As long as you can mix ingredients and follow basic steps, you’ll create these amazing brownies. The process is straightforward and the result is always delicious.

  • Do I need any special equipment to make these brownies?

You’ll just need a standard 9×9-inch baking dish, parchment paper, mixing bowls, and basic baking tools like a whisk and spatula. No fancy or expensive equipment is required to create these incredible brownies.

  • Are there any tips for getting the perfect texture?

The key is not to overmix the batters and to watch your baking time carefully. Pull the brownies out when a toothpick still has a few moist crumbs. This ensures they stay fudgy and don’t dry out. Chilling before cutting also helps create clean, beautiful slices.

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Slutty Brownies Recipe

Slutty Brownies Recipe


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4.8 from 23 reviews

  • Total Time: 50 minutes
  • Yield: 16 1x

Description

Chocolate-packed slutty brownies merge cookie dough, rich chocolate, and gooey brownie layers into an irresistible dessert sensation. Dessert enthusiasts will savor each indulgent bite of this ultimate sweet experience that promises pure deliciousness.


Ingredients

Scale

Main Ingredients:

  • 16 Oreo cookies (double-stuffed)
  • 1 ¼ cups all-purpose flour
  • ½ cup all-purpose flour
  • ⅓ cup unsweetened cocoa powder

Sugars and Sweeteners:

  • ½ cup brown sugar, packed
  • 1 ¼ cups granulated sugar
  • 1 cup granulated sugar

Fats, Eggs, and Flavoring:

  • 1 cup (2 sticks/226 grams) unsalted butter, softened and melted
  • 3 large eggs
  • 2 teaspoons vanilla extract
  • ½ cup semi-sweet chocolate chips
  • ½ teaspoon baking soda
  • ½ teaspoon baking powder
  • 3/8 teaspoon salt

Instructions

  1. Prepare the culinary workspace by heating the oven to 350F (175C) and lining a 9×9-inch baking vessel with parchment paper, ensuring light greasing for easy removal.
  2. Craft the foundational cookie base by vigorously blending softened butter with brown and granulated sugars until achieving a cloud-like consistency, then incorporating egg and vanilla extract until fully integrated.
  3. Gently fold flour, baking soda, and salt into the mixture, creating a uniform dough, then delicately mix in chocolate chips for delightful texture and flavor.
  4. Meticulously spread the cookie dough across the prepared pan’s surface, creating an even, smooth foundation.
  5. Carefully arrange Oreo cookies in a precise single layer atop the cookie base, gently pressing to ensure slight adherence.
  6. Create the decadent brownie layer by whisking melted butter with sugar, eggs, and vanilla extract until silky and well-combined.
  7. Sift cocoa powder, flour, salt, and baking powder into the wet ingredients, stirring minimally to maintain a rich, dense consistency.
  8. Lovingly pour the brownie batter over the Oreo layer, using a spatula to guarantee complete and uniform coverage.
  9. Transfer the assembled dessert to the preheated oven, baking for 35-40 minutes until a inserted toothpick reveals moist, but not wet, crumbs.
  10. Allow the brownie creation to cool for a minimum of 30 minutes, optionally chilling in the refrigerator to facilitate cleaner cutting.
  11. Slice into tantalizing squares and serve, optionally accompanied by a scoop of vanilla ice cream or a luxurious caramel drizzle.

Notes

  • Swap out regular flour with gluten-free flour blend for a celiac-friendly version that maintains the same rich, decadent texture.
  • Use plant-based butter and egg alternatives to transform these brownies into a vegan dessert without sacrificing indulgent flavor.
  • Reduce sugar content by using monk fruit sweetener or stevia to make a lower-calorie treat that still satisfies intense chocolate cravings.
  • Customize the Oreo layer by experimenting with different flavor variations like mint, peanut butter, or birthday cake Oreos to add unexpected excitement to the classic recipe.
  • Prep Time: 15 minutes
  • Cook Time: 35-40 minutes
  • Category: Desserts, Snacks
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 16
  • Calories: 300
  • Sugar: 25 g
  • Sodium: 150 mg
  • Fat: 15 g
  • Saturated Fat: 8 g
  • Unsaturated Fat: 5 g
  • Trans Fat: 0 g
  • Carbohydrates: 38 g
  • Fiber: 2 g
  • Protein: 4 g
  • Cholesterol: 50 mg
James Mitchell

James Mitchell

Founder & Recipe Developer

Expertise

Recipe Creation and Testing​, Fusion Cuisine​, Food Styling and Photography​, Culinary Education​

Education

Kendall College, Chicago, IL

  • Degree: Bachelor of Arts in Culinary Arts
  • Focus: Comprehensive training in classic and modern cooking techniques, with a specialization in international cuisines.​

The Culinary Institute of America, Hyde Park, NY

  • Program: Advanced Certificate in Gastronomy
  • Focus: In-depth studies of global food cultures, flavor profiling, and innovative recipe development.​

James Mitchell is the founder and fearless flavor explorer at Cooking Crusade. With a degree in Culinary Arts from Kendall College and advanced training in global gastronomy from The Culinary Institute of America, James has spent over a decade perfecting the art of recipe creation. 

His background includes fine dining, private cheffing, and food styling, but his true joy comes from turning big ideas into doable recipes for home cooks. Every dish he shares is a mix of creativity, culture, and a little kitchen magic, built to bring excitement back to everyday meals.

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