Sizzling Bourbon Pineapple Smash Recipe: Tropical Magic in a Glass

Refreshing cocktails spark joy during warm summer evenings, and this smooth bourbon pineapple smash delivers a tropical twist that tantalizes taste buds.

Ripe pineapples bring sweet, vibrant notes to the classic bourbon base.

The combination creates a sophisticated yet approachable drink perfect for backyard gatherings.

Each sip balances fruity freshness with rich bourbon undertones.

Bartenders and home mixologists will appreciate the simple yet elegant preparation.

This cocktail transforms ordinary moments into memorable experiences.

Shake, pour, and savor the delightful fusion of flavors that promises to become your new favorite summer sipper.

How To Store Bourbon Pineapple Smash Easily

• Quick Chilling Strategy: Keep cocktail glasses in the freezer for 10-15 minutes before serving to ensure an extra-cold, refreshing drink experience.
• Smart Ingredient Prep: Chop fresh pineapple chunks in advance and store in an airtight container in the refrigerator for up to 3 days, making cocktail preparation faster.
• Flavor Boost Technique: Prepare mint-infused simple syrup ahead of time by steeping fresh mint leaves in hot sugar water, then refrigerate for up to a week to enhance future cocktails.
• Batch Preparation Hack: Mix larger quantities of the cocktail base in a pitcher and store in the refrigerator for 24 hours, allowing flavors to meld and intensify before serving guests.

Quick Recipe Overview

Prep Time: 5 minutes

Cook Time: 0 minutes

Total Time: 5 minutes

Calories: 171 kcal

Servings: 2

What’s Inside Bourbon Pineapple Smash

• Pineapple Chunks: Sweet, juicy tropical fruit that brings vibrant sunshine flavor and natural sweetness to the cocktail.
• Mint Leaves: Aromatic herb that adds a cool, refreshing brightness and creates a crisp flavor profile.
• Lime Juice: Zesty citrus that balances the sweetness and provides a tangy, bright undertone.

• Bourbon: Rich, smooth American whiskey that delivers deep caramel and oak notes, complementing the fruity elements.

• Ice: Chills the drink and helps blend the ingredients smoothly while diluting the cocktail to perfect strength.

Tools You’ll Need For Bourbon Pineapple Smash

• Cocktail Shaker: Essential for mixing and muddling ingredients smoothly and efficiently.
• Muddler: Perfect for crushing pineapple chunks and releasing their sweet, juicy flavors.
• Cutting Board: Needed for preparing fresh pineapple chunks with precision.
• Sharp Knife: Crucial for cleanly chopping pineapple into ideal-sized pieces.
• Jigger or Measuring Cup: Helps ensure accurate bourbon and lime juice measurements.
• Rocks Glass: Ideal serving vessel for this refreshing cocktail.
• Strainer: Optional tool for removing fruit pulp when pouring the cocktail.

How To Mix Bourbon Pineapple Smash

• Kickstart the Flavor

Grab your trusty cocktail shaker and toss in some fresh pineapple chunks, vibrant mint leaves, and a splash of zesty lime juice.

• Release the Goodness

Gently press and twist the ingredients with a muddler, coaxing out the sweet pineapple juice and releasing the mint’s aromatic essence.

• Chill and Mix

Pour in smooth bourbon, fill the shaker with ice, and give it a vigorous shake that’ll make the drink sing with energy.

• Strain and Serve

Glide the liquid through a strainer into a cool glass filled with fresh ice, creating a smooth, refreshing cocktail that’s ready to impress.

• Garnish and Enjoy

Crown your creation with a delicate mint sprig and a small pineapple wedge, transforming your drink into a stunning visual masterpiece that promises to tantalize your taste buds.

Tips To Change Bourbon Pineapple Smash Your Way

• Tropical Flavor Boost: Swap regular bourbon for a smoky mezcal to add deeper, earthier notes to the cocktail.
• Garnish Magic: Create an Instagram-worthy drink by torching fresh pineapple chunks or adding a dehydrated pineapple chip for extra visual appeal.
• Low-Alcohol Alternative: Replace bourbon with pineapple-infused vodka or white rum for a lighter, less potent version of the cocktail.
• Mocktail Twist: Skip the alcohol entirely by using sparkling water or coconut water instead of bourbon, perfect for non-drinking guests or summer afternoon sipping.
• Make-Ahead Hack: Prepare a large batch of pineapple-mint mixture in advance and store in the refrigerator, allowing flavors to meld and intensify before mixing with bourbon just before serving.

Ways To Serve Bourbon Pineapple Smash

• Tropical Cocktail Paradise: Serve in a chilled highball glass filled with crushed ice to keep the drink refreshingly cool and enhance its tropical vibes.
• Garnish Glamour: Top the cocktail with a fresh mint sprig and a small pineapple wedge to create an Instagram-worthy presentation that hints at the drink's vibrant flavors.
• Boozy Brunch Companion: Pair this bourbon-infused cocktail with light brunch dishes like coconut French toast, grilled shrimp, or tropical fruit salad to complement its sweet and tangy profile.
• Summer Sipping Style: Enjoy outdoors on a sunny patio or by the pool, letting the cocktail's bright pineapple and mint notes transport you to a laid-back vacation mood.

Smooth Bourbon Pineapple Smash Recipe

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4.7 from 40 reviews

• Total Time: 5 minutes
• Yield: 2 1x

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Description

Spirited bourbon pineapple smash celebrates tropical cocktail magic with fresh pineapple and smooth Kentucky whiskey. Refreshing ingredients blend perfectly for a memorable summer drink experience.

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Ingredients

Scale 1x2x3x

• 2 oz (59 ml) bourbon
• 34 fresh pineapple chunks
• 45 fresh mint leaves
• 1 oz (30 ml) pineapple juice
• ¾ oz (22 ml) fresh lime juice
• ½ oz (15 ml) simple syrup
• Ice (for shaking & serving)
• Club soda or ginger beer (optional, for topping)
• Pineapple slice (for garnish)
• Mint sprig (for garnish)

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Instructions

1. Muddling: Gently crush pineapple chunks and mint leaves in a cocktail shaker to extract their vibrant essence and aromatic oils.
2. Citrus Infusion: Incorporate freshly squeezed lime juice, blending its bright acidity with the sweet pineapple and herbaceous mint.
3. Spirited Fusion: Pour smooth bourbon into the shaker, creating a complex layering of tropical and whiskey flavor profiles.
4. Chilling Technique: Add ice cubes and seal the shaker, then execute a vigorous 10-15 second shake to thoroughly integrate and chill the cocktail’s components.
5. Precision Straining: Position a fine-mesh strainer over a rocks glass filled with fresh ice, carefully filtering the mixture to capture pulp while preserving the drink’s full-bodied flavor.
6. Artistic Presentation: Adorn the cocktail with a delicate mint sprig and petite pineapple wedge, enhancing both visual appeal and aromatic complexity.
7. Serving Recommendation: Present immediately, inviting guests to experience the harmonious balance of sweet, herbal, and spirited elements in this craft libation.

Notes

• Muddle Mindfully: Gently press mint leaves to release oils without tearing, preserving delicate flavors and avoiding bitter undertones.
• Ice Quality Matters: Use fresh, clear ice cubes to prevent dilution and maintain the cocktail’s crisp, clean taste profile.
• Bourbon Selection: Choose a smooth, medium-bodied bourbon that complements pineapple’s sweetness without overpowering the drink’s delicate balance.
• Garnish Freshness: Select vibrant, crisp mint sprigs and ripe pineapple wedges to enhance both visual presentation and aromatic complexity.

• Prep Time: 5 minutes
• Cook Time: 0 minutes
• Category: Drinks, Cocktails
• Method: Mixing
• Cuisine: American

Nutrition

• Serving Size: 2
• Calories: 171
• Sugar: 11 g
• Sodium: 0 mg
• Fat: 0 g
• Saturated Fat: 0 g
• Unsaturated Fat: 0 g
• Trans Fat: 0 g
• Carbohydrates: 20 g
• Fiber: 1 g
• Protein: 0 g
• Cholesterol: 0 mg